Saturday, July 14, 2018

*Shrimp and Crab Bisque


  • 1 can Tomato Soup 
  • 1 can Cream of Potato Soup 
  • 1 can Cream of Shrimp Soup 
  • 2 lrg Green Onions 
  • 3 c. Half and Half 
  • 2 lrg Red Potatoes, diced and boiled w/salt and Tony's 
  • 12 oz Imitation Crab Meat 
  • 3/4 tsp Tony Chachere's Seasoning 
  • 1 tsp minced garlic, from jar 
  • Dash of Black Pepper
Place all ingredients, except potatoes, in a crockpot and cook on high 1 hr and 30 minutes.  Add potatoes that have been pre-boiled and seasoned at the 1 hour mark.

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