- 1 can Tomato Soup
- 1 can Cream of Potato Soup
- 1 can Cream of Shrimp Soup
- 2 lrg Green Onions
- 3 c. Half and Half
- 2 lrg Red Potatoes, diced and boiled w/salt and Tony's
- 12 oz Imitation Crab Meat
- 3/4 tsp Tony Chachere's Seasoning
- 1 tsp minced garlic, from jar
- Dash of Black Pepper
My posts are generally about food because I enjoy cooking and creating my own recipes. All recipes with an asterisk (*) in front of the title are my original recipes.
Saturday, July 14, 2018
*Shrimp and Crab Bisque
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