*Golden Creamed Potatoes

Golden Creamed Potatoes

2 c. instant potato flakes

2 c. unsalted chicken stock

4 Tbsp unsalted butter

3/4 tsp salt

1/4 tsp black pepper

2 tsp chives

1/2 tsp garlic powder

1 1/4 c. milk

1/4 c. sour cream

Heat chicken stock and butter to a boil.  Dissolve salt, pepper, and garlic powder.  Add chives.  

In a separate bowl, put potato flakes.  Pour chicken stock over potatoes and stir until dissolved.  It will be extremely thick.  Add milk and sour cream and stir well.  Serve hot.